Grupo Lowcow
The gastronomic holding that turned boldness into flavor and defiance into excellence.
Lowcow was born from a simple question: why can't pizza and burger receive the same care, the same technique, and the same reverence as a fine dining dish? From that defiance was born not just a brand, but a group — a gastronomic holding company that unites artisan operations under an obsessive commitment to quality. From day one, every decision has been guided by a single principle: never accept the ordinary. Flour imported from Italy, Angus beef hand-shaped daily, authentic Italian sauce — not out of extravagance, but because we believe the extraordinary lives in the details.
Mission
To redefine the gastronomic experience in pizza and burger in Brazil, combining premium ingredients of controlled origin, artisan processes that honor time, and a brand identity that inspires, provokes, and transforms every meal into a memorable event.
Values
- Excellence without shortcuts — every ingredient is chosen, every process is honored, every dish is a signature.
- Creative boldness — we challenge the conventional and turn tradition into innovation with personality.
- Unwavering passion — from the first cut to the last detail, everything is made with the intensity of those who love what they do.
- Rooted in community — we grew with Joinville and we honor every person who is part of this story.